Restaurants come and go. But every once in a while, a place comes along that has staying power.
“Yeah, business has been great. It's actually up,” said Brad Eagles, owner of Broadway Pizza in Robbinsdale.
For him, there’s no big secret to the restaurant’s longevity.
“It's mainly the product, I think,” Eagles said. “People really enjoy the pizza and they drive from all over to come eat it.”
For the uninitiated, Broadway Pizza serves up big pizzas cut into small squares, using ingredients made entirely from… Read More
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